Phoenician Gourmet
A Gourmet Journal of a Lebanese Cook living in Northern Ontario
Wednesday, September 2, 2009
The September Challenge was posted in the Walima Blog and the Walima Arabia giving the chance for blogger and non blogger to cook with us.
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We are representing the Jordanian Cuisine with National Dishes from the Hachemite Kingdom of Jordan. Again any one can participate, and coo...
5 comments:
Tuesday, September 1, 2009
Walima Fourth Challenge - Representing the Iraqi Cuisine
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Iraqi cuisine or Mesopotamian cuisine is Iraq's traditional cuisine developed since antiquity in Mesopotamia ( Sumer ,Akkad, Babylonia ,...
10 comments:
Thursday, August 20, 2009
Brioche with Pastry Cream
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Brioche is one of the dough that I love making , its simple and delicious, and you can flavour it any way you want.... the first time I saw ...
10 comments:
Tuesday, August 11, 2009
Walima monthly challenge
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Dear Readers, bloggers and non bloggers .... We are opening the door for a chance to join us and learn about the Arabic Food, and Middle Ea...
1 comment:
Monday, August 10, 2009
Fresh Fruit cakes - Upside down Plum Cake
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During the Summer Season, I like to take advantage from the fresh fruits I can find in the market , I like to eating them fresh, and more en...
6 comments:
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