Thursday, December 4, 2008

Oregano Bread - Continue

shape the dough into walnut size balls, let them rest before you roll them into small rounds
and stuff them.

Also the same dough can be rolled and stuffed then turned to a bagel.. It was a hit at the
Farmer's Market.

1 comment:

Nour El-Zibdeh said...

Looks great. I can't find the recipe :( Can you help me?
I love mana2eesh!